ESSAY ON: Letter to the Editor: Campus Food Service

Number of Pages 3

This research paper: A 3 page letter to the editor of a campus newspaper at Wright State University in Ohio complaining about the lack of nutritious, healthy choices at food service locations on campus. The writer of the letter illustrates the nature of the problem, meets cost objections and urges students to request fresh fruits and vegetables each time they visit either of the two locations. No sources listed.


File: CC6_KShlthColNutLtr.rtf


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